Alees Café Menu

Our Signature Baba Ghanouge is a dip of Roasted eggplant with Tahini sauce served with imported Turnip & Wild Cucumber pickles, pita bread, olive oil, olives, sumac, cumin & paprika.

Our signature. chewy chickpeas in tart cumin, sumac, and paprika. Marinated with fresh, crunchy celery, chopped parsley, turnips, wild cucumber pickles, lemon juice, apple vinegar, olive oil, and tahini sauce up on your request.

Herb-filled rice rolled in grapevine leaves and served with pickled turnips and lemon wedges on a bed of fresh parsley (8 rolls)

Our delicious freshly made recipe, hummus platter features creamy chickpeas blended with tahini and garlic, garnished with a drizzle of olive oil, fresh radish, and imported turnip and cucumber pickles. Served with warm pita, olives, and a sprinkle of sumac, cumin, and paprika.

A hearty blend of canadian green lentils, sweet peas, italian green beens, pimentos flavored with a mouthwatering mix of rosemary, basil, and saffron.

Experience the exquisite flavors of our Mezze 4 in 1 - a signature selection of famous Lebanese appetizers. This platter includes tabbouleh, hummus or baba ghanouj, falafel, dolmas, served with pita bread, imported turnips, cucumber pickles, olives, radish, olive oil, sumac, and cumin. Elevate your dining experience with this authentic assortment.

Flaky white flour crust envelops a savory filling of fresh spinach, finely chopped onion, lemon and a blend of herbs. The two pies are accompanied by hummus, imported turnips, cucumber pickles, and olives.

Described as one of the healthiest salads in the world by CNN Food, our signaute tabbouleh is made from hand-chopped parsley, fresh tomatoes, onion, lemon juice and bulgur. This dish is vegan, vegetarian, and dairy-free.

Delicious fried falafel balls are served with imported turnip, wild cucumber pickles, and house-made tahini sauce on a mat of fresh parsley, pita bread and hummus

Tender Chicken strips served with two warm gyro breads, accompanied by grilled seasoned tomatoes, chopped lettuce, and imported turnip and wild cucumber pickles. Choose between tzatziki, yogurt, tahini sauce - Add-on Hummus or Rice for $2.50

Tender beef strips served with two warm gyro breads, accompanied by grilled seasoned tomatoes, chopped lettuce, and imported turnip and wild cucumber pickles. Choose between tzatziki, yogurt, tahini - Add-on Hummus or Rice for $2.50

Made from a recipe found nowhere else in Lebanon except for Alee's hometown, this V.I.P. dish resembles a dome-shaped patty with lean spiced ground beef and onions stuffed in a dough made of fine cracked wheat. Served with hummus or greek yogurt, turnips, wild cucumber pickles, fresh radishes, olives, and pita.

Alee Cafe's pumpkin kibbeh is a vegan take on a traditional dish: dome-shaped patty. Made from baked bulgur, spanish, and pumpkin, flavored with a rich blend of 20 spices and pine nuts. It's served fried, and accompanied by hummus, turnips, cucumber pickles, olives, and pita bread.

Its a natural, high protein, keto friendly, zero carb, Omega-3 source made from moroccan sardine (one of the Sardine best in the world) enhanced with the flavors of fresh garlic and vinegar. Splashed with lemon, olive oil and chili water. Topped with sweet raw onion and french fries.

This Iconic Lebanese shawarma is a popular platter and street food made with thinly sliced marinated meat - typically beef, chicken, or lamb. With a bold, savory flavor in every bite. It reflects the rich spices and hospitality of lebanese cuisine - Add-on Hummus or Rice for $2.50

This Iconic Lebanese shawarma is a popular platter and street food made with thinly sliced marinated meat - typically beef, chicken, or lamb. With a bold, savory flavor in every bite. It reflects the rich spices and hospitality of lebanese cuisine - Add-on Hummus or Rice for $2.50

A savory greek pie filled with cooked spinach, feta, ricotta cheese, and seasoning in a flaky filo dough crust. Served with turnips and wild cucumber pickles, taziki, and olives.

A rich, Lebanese-style dessert wrapped in filo dough with a mixed walnut filling. It is soaked in a sugary syrup flavored with rose water.

An imported confectionary made from tahini. (sesame paste) Served with mini pitettes, sunflower seeds, and vegan butter.

A delightful combination of honey-drizzled Baklava, one syrup soaked namoura semolina cake, with a side of rich, nutty halva. (can be subsituted for Turkish Delight)

A flour-based rice pudding, Moghli derives it's flavor from a carraway and cinnamon spice blend, topped with raisins, shredded coconut, and walnuts.

Golden, moist, and perfectly sweet, N'amoura (also known as Basbousa) is a classic Lebanese dessert. It's made of simple ingredients, like semolina, yogurt, sugar and butter. It is garnished with a single almond, and every bite melts into your mouth.

Baba Ghanouj (roasted eggplant dip) spread with imported turnips, wild cucumber pickles, fresh tomatoes, radishes, and home-made tahini, served on top of a bed of parsley.

Our delicious falafel balls are covered in our home-made hummus, and wrapped together with turnip pickles, cucumber pickles, fresh tomatoes, radishes and our very own tahini.

Your choice of gyro meat wrapped with fresh tomatoes, lettuce, pickled turnips, wild cucumber pickles, and your choice or tzatziki, toumya, or tahini.

Home-made hummus served with imported turnips, cucumber pickles, fresh tomatoes, radishes, and olive oil laid upon a bed of parsley.

Thinly sliced, marinated meat of your choice, wrapped with lettuce, imported turnips, cucumber pickles, radishes, and your choice of tzatziki, tahini or toumya.

Thinly sliced, marinated meat of your choice, wrapped with lettuce, imported turnips, cucumber pickles, radishes, and your choice of tzatziki, tahini or toumya.

A freshly brewed pot of loose leaf black tea from the Al'Wazeh brand. A perfect accompaniment to any meal.

A handcrafted blend of red tea, sweet dates, and crunchy walnuts. Rich in antioxidants, vitamins B6, E, K, and magnesmium. Served in a 24oz cup.

Ultra finely ground coffee from Lebanon, featuring ingredients like cardamom, cooked in the traditional Turkish style. Can be brewed with or without sugar.

Fresh coffee grounds mixed with dates, cinnamon and crushed walnuts. Poured into a 23 oz cup over ice for a truly energizing drink.

A beloved Lebanese drink, Lazziza is a 0% alcohol malt beer, crafted with barley, corn, and hops. It comes in a variety of delicious flavors.

Cold, savory and refreshing, this levantine yogurt drink is the perfect beverage to cleanse your mouth while eating some delicious shawarma. It helps improve digestion, and is loaded with protein, calcium, and vitamin B2.